The taste of this single malt whisky delivers a wonderful finesse with vanilla and light chocolate flavours with a creamy richness and hints of red cherries and barley.
Sweet and fragrant on the nose, with rosehips, then a suggestion of damp earth and raw mushrooms.
Emerging notes of Turkish Delight and cream toffee.
Mouth-coating and spicy, with wild berries.
The addition of water releases notes of ginger.
Enduringly fruity in the finish, with raspberries, blackcurrants and milk chocolate.
Ultimately drying oak.
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